How to use electric cake stall
Electric cake stall is a multifunctional kitchen appliance that can not only be used for pancakes, but also for frying, baking, and stir-frying. In recent years, with the diversification of home cooking needs, electric cake stalls have become one of the popular home appliances. This article will introduce in detail how to use electric cake stalls, and combine them with popular topics and hot content in the past 10 days to help you better master this practical tool.
1. Basic functions of electric cake stalls
The main functions of the electric cake stall include pancakes, fried eggs, toast, fried steak, etc. Its double-sided heating design makes food heated more evenly and cooks more efficient. The following are common uses of electric cake stalls:
| Function | Applicable food | Temperature recommendations |
|---|---|---|
| Baking cakes | Scallion oil pancakes, hand-catch pancakes, egg pancakes | Medium heat (160-180℃) |
| Fried eggs | Poached eggs, omelettes | Low heat (120-140℃) |
| Toast | Toast, sandwiches | Medium heat (150-170℃) |
| Fried beef | Steak, chicken steak | High fire (180-200℃) |
2. Steps for using electric cake stalls
1.Preparation: Before using for the first time, please wipe the heating plate of the electric cake stall with a damp cloth to ensure it is clean. Check that the power cord is intact before plugging in.
2.Preheat: Choose the right temperature according to the type of food and preheat for 3-5 minutes. After the preheating is completed, the indicator light will prompt.
3.Put food in: Spread the food evenly on the heating plate to avoid overlap. If it is in double-sided heating mode, cover the upper cover.
4.Cooking time control: The time required for different foods is different, so it is recommended to refer to the following data:
| food | Cooking time |
|---|---|
| Baking cakes | 3-5 minutes |
| Fried eggs | 2-3 minutes |
| Toast | 1-2 minutes |
| Fried beef | 5-8 minutes |
5.Cleaning and maintenance: Unplug the power supply after use, and wipe it with a soft cloth after cooling. Avoid using metal brushes or hard objects to scratch the heating plate.
3. The relationship between popular topics and electric cake stalls in the past 10 days
1.Healthy Eating: Recently, the cooking method with low fat and low oil has attracted much attention. The electric cake stall can be fryed and roasted without a lot of oil, which is in line with the trend of healthy eating.
2.Quick Breakfast: Office workers are short of time, and the rapid heating function of the electric cake stall has become an ideal tool for making sandwiches and fried eggs.
3.Home baking: With the popularity of home baking, electric cake stalls are also used to make simple cakes and cookies, expanding the use scenarios.
4. Frequently Asked Questions
Q: What to do if the electric cake sticks to the pan?
A: It may be due to insufficient preheating or too little oil. It is recommended to preheat thoroughly and apply a thin layer of oil on the heating plate.
Q: Can hot pot be cooked at electric cake stalls?
A: Not recommended. The electric cake stall is not designed for long-term cooking of liquid food, which may cause circuit damage.
Q: How to choose electric cake stall?
A: The temperature adjustable and double-sided heating are preferred, and the material is non-stick coating.
Conclusion
The electric cake stall is a highly practical kitchen appliance that can be easily dealt with whether it is breakfast, meal or snack. Through the introduction of this article, I believe you have mastered the use of electric cake stalls. Combined with recent hot topics, the electric cake stall shows its unique advantages in healthy eating and Kuaishou cooking. I hope you can make the most of this tool and enjoy convenient cooking fun!
check the details
check the details
en
